Thai Dried Chilli Dipping Sauce (น้ำจิ้มแจ่ว)
Recipe type: Condiment, Sauce
Prep time: 
Cook time: 
Total time: 
Serves: Makes approximately one cup
  • ¼ cup thinly sliced shallots
  • ¼ cup finely chopped cilantro
  • ½ teaspoon galangal powder, optional
  • ⅓ cup fish sauce
  • Juice of one lime
  • 2 teaspoons grated palm sugar (or brown sugar)
  • 1 tablespoon of toasted rice powder (Khao Khua ข้าวคั่ว)
  • 1 tablespoon of dried red pepper flakes (coarsely ground).
  1. Mix everything together in a bowl.
  2. Adjust the taste with more fish sauce, lime juice, or sugar, if necessary. The sauce should be predominantly sour and salty.
Recipe by SheSimmers at